Browsing articles by "wagona, Author at ZipCodeMagazines.com - Page 25 of 83"

In the Know

Aug 31, 2012   //   by wagona   //   In the Know  //  No Comments

CiCi’s Pizza

Las Vegas has long been known for its extravagant buffets, but if you want a great selection that specializes in America’s favorite comfort food, there’s no “topping” CiCi’s Pizza. After a lively greeting from their friendly staff, check out the impressive pizza buffet spread. Stick with a classic such as pepperoni or sample more unique options such as macaroni and cheese, buffalo chicken and cheeseburger (yes, it’s even got ketchup and mustard). Round out the all you can eat experience with soup, salad, pasta or dessert, all for one low price. Don’t see what you want on the buffet? Order off the menu for more timeless and distinctive pizzas and pastas, or place an order to indulge yourself at home. A slice of heaven awaits at CiCi’s Pizza.

822-1892  /  8465 W. Sahara Ave., #100  /  www.cicispizza.com

The Bungalow

When you don’t want to drive all the way down to the crowded boutiques on The Strip to search for the perfect gift or outfit, you can find The Bungalow right around the corner. With sharp attention to customer service and style details, The Bungalow offers the latest fashionable trends to suit women of all ages, along with gift items for both the younger crowd and the grown-up set. Their extensive collection includes top brands such as Current/Elliott, Anna Sui, Clover Canyon, Sydney Evan, Monrow, Fornasetti and so much more. Find a dazzling new style for yourself or help a friend pick out some chic new duds. Either way, you’re sure to find a fun and exciting new shopping experience waiting just for you at The Bungalow.

477-0107  /  7024 W. Charleston Blvd.  /  www.facebook.com/thebungalowlv

Sweet Addiction

Who doesn’t enjoy a nice bowl of ice cream or a couple of chewy, delicious cookies for dessert? Even better, why not combine the two? That’s the sinful specialty you’ll find at Sweet Addiction, where you can sample a decadent, made to order ice cream sandwich served between a couple of warm cookies for the budget friendly price of only $3.00. Build it your way, with any flavor of ice cream or cookie that strikes your fancy. For cookies, you’ll find everything from chocolate chip and M&M to snickerdoodle and oatmeal raisin, while ice cream runs the gamut from standard chocolate and vanilla to bubble gum and cotton candy. Bite into a unique spin on a classic dessert and enjoy ice cream sandwiches as they were meant to be at Sweet Addiction.

570-6993  /  5165 S. Fort Apache Rd., #160  /  www.facebook.com/sweetaddictionlv

Sisters Consignment

Wondering what to do with all those old clothes that don’t fit anymore or that useless junk taking up space in your garage? It makes “cents” to bring it down to Sisters Consignment, where they’ll put your unwanted stuff up for sale and give you 50% of the proceeds in cash or store credit. Locally owned and operated by sisters Delinda and Charisse Layne, Sisters Consignment can help put you on the path to sustainable living by giving you a way to reduce your consumption and recycle what you already have. If you’d rather buy than sell, browse their consignment store to find a great selection of name brand clothing, furniture, shoes, collectibles and more. For a clean, organized and friendly new way to shop and sell, pay a visit to Sisters Consignment today.

712-8707  /  9700 W. Tropicana Ave., #105 & 110  /  www.sistersconsignment.net

Hair Em Salon

From contemporary to classic designs, Hair Em Salon will help your hair match and complement your daily lifestyle while providing the best in customer comfort. Each client that walks through the door receives a hot towel and scalp massage while relaxing at their unique shampoo station, along with a free cup of coffee if you’d like one. With services that include everything from classic cuts for men and women to specialty offerings such as hair extensions and facial waxing, you’ll have a chic new look to celebrate. And they’ll do their best to help you keep it that way with a full line of premium hair care products, including a wide selection from L’Oreal. Express yourself with a bold new look today courtesy of the style professionals at Hair Em Salon.

432-4320  /  3545 S. Fort Apache Rd., #120  /  www.hairem-salon.com

Reynolds Plastic Surgery

Change your look and change your life through the talented efforts of Reynolds Plastic Surgery. Headed up by third generation Las Vegas resident Dr. Brandon Reynolds, Reynolds Plastic Surgery offers a wide variety of cosmetic procedures, including breast augmentation, tummy tucks, liposuction, Botox and more. In addition to providing clients with a stunning makeover and helping treat congenital deformities abroad as part of medical mission trips, Dr. Reynolds hopes to give back to the community that raised him by applying his extensive training in reconstructive surgery for those suffering from breast cancer, skin cancer and other traumatic injuries. Whether you want to boost your confidence or find a chance to heal yourself after an unforeseeable occurrence, Reynolds Plastic Surgery can help you find a new look for your life.

410-9800  /  8285 W. Arby Ave., #380  /  www.reynoldsreconstruction.com

 

A Ban on Boring – Bachi Burger

Aug 31, 2012   //   by wagona   //   Haute Spot  //  No Comments

By Aly Wagonseller

 

The year was 2010. An era when the gourmet burger bandwagon had rolled into just about every strip mall and hotel restaurant in town. Humble hunks of poor man’s steak lavished with luxurious truffles, lobster or buttery foie gras gained fast notoriety with each newer, more self indulgent creation vying for ultimate supremacy in a celebrity chef induced fight to the decadent death. Standard 85/15 ground beef mix was now passé, cast aside for trendier yet tastier brands of protein from Japanese cows genetically predisposed for superior fat marbling and a blessedly messier juice quotient. And don’t even start with the glamorous make-over the French fry experienced, as if being French wasn’t sophisticated enough. Still, almost three years later, and with most of us bored of all the hoopla, a breakout winner rises from the gourmet burger grill top. Bachi Burger is on the move, winning the indulgent sandwich throw down with fresh, Asian fusion flavors and a concept on the verge of stardom.

From my first experience at Bachi’s Windmill location, just three days after their 2010 grand opening, I knew this place shouted “it” factor. Co-owner Ehren Watada enthusiastically explained how he and his brother Lorin, a former chef at Roy’s Hawaiian Fusion, wanted to create an affordable dining experience where guests could enjoy cuisine normally reserved for higher-end restaurants. Building something from scratch while becoming socially responsible business owners was also high on their list. With Ehren’s business sense and Lorin’s creative chops, Bachi (a play on Hibachi) was born. A bit of an eye roll was had as I’ve heard this story before; the service needed work – I almost left because it took so long – and the décor, while relaxed and modern, wasn’t necessarily a big draw. But after that first bite of Banh-Mi Burger greeted my taste buds, all doubt quickly faded. If every other burger on the menu was as good as this one, these guys were on to something big.

Of course they are. The Banh-Mi combines traditional Angus beef with pork, shrimp and pork pate, layered with a thin slice of Vietnamese bologna-like pork over the top. It’s aggressively salty on its own, but add the freshness of carrots, daikon and mint, an understated curry aioli, and sweet and garlicky Nuoc Mam sauce and wow… it’s like nothing you’ve ever had in a burger joint. Mr. Ho’s Burger spikes the meat with a generous amount of ginger and garlic, topping it with sautéed mushrooms (not a button or cremini in sight); chopped, dried Chinese sausage, the texture like Spanish chorizo, yet flavored with sherry and garlic; hoisin mayonnaise that was a bit more aggressive than I would have liked; and an interesting purple bun that was light as air despite being made with starchy taro, hence the color. Their most popular burger is arguably the Ronin, a wild ride that combines the nuttiness of miso goma dressing, sweet Katsu BBQ sauce, caramelized onions and a tart yet flavorful yuzu aioli. Finished with a fried egg over top, an addition that adds rich flavor without masking the other ingredients on the bun, it’s a burger born from true culinary genius.

Beefy burgers aside, Bachi also offers The Lonely Bird (surprisingly moist for a turkey/chicken combination), a few versions of Steamed Bao sandwiches, and an Oxtail Chili Cheese Fry appetizer that serves up spicy chili and beans infused with flavors of cowboy barbecue beef, jalapeños, perfectly crispy fries and a fried egg that melds it all together. It’s the work of a madman, but man is it good.

How Lorin dreams up these wacky yet incredible flavors is a testament to his serious talent. With help from his bro, they’ve expanded their Windmill experiment, adding a Summerlin location at 9410 W. Sahara, with plans to cross the state line into California this fall. It goes to show that without going overboard, a better burger can evolve. One that’s sure to be around for more than just a showy second or two.

 

 

 

 

 

 

A Step Back in Time – Coronado, California

Aug 31, 2012   //   by wagona   //   Daycations  //  No Comments

By Aly Wagonseller

 

There’s something satisfying about slowing down. Taking time to notice the beauty in nature, architecture, the people around you. A time for relishing every breath without cluttering your mind with technology, office politics or being late to your next commitment. Our friends and family who vacationed in the late 1800s and early 1900s had it down. No Space Mountain or 3D motion machines. All they needed was a beautiful beach with an island-like atmosphere, a stimulating book or conversation, and the opportunity to explore. Times certainly have changed, but with destinations like Coronado, California  you can still take that step back in time.

Back in the Day

Much of the allure and charm of today’s Coronado is attributed to a rich history of vision, hard work, bail outs, comebacks and of course a bit of scandal. Raised from a barren, desert-like neck of land where gentleman folk used to hunt jack rabbits for sport, the peninsula’s makings embodied the same entrepreneurial spirit of present day development icons. Elisha Babcock and Hampton Story, yesteryear’s Donald Trump and Steve Wynn, envisioned a posh resort and exclusive community of beach homes lining the beautiful sands along the Pacific, yet ran out of money in the process. Wealthy sugar magnate John Spreckels shared in their vision and had the money to see it through, finishing what is still the most iconic structure on this islandesque destination, the Hotel del Coronado resort.

A beautifully designed, wooden Victorian beach resort, the Hotel Del was the hub of wealthy vacationers, presidents and international dignitaries in the late 19th and early 20th centuries and is said to be where Wallis Simpson first worked her abdication worthy charm on Edward King of Wales. Lavish ballrooms, lookout points, boardwalks, bountiful gardens and eating facilities still exist in impressive condition, their wooden finishes and innovative peg and glue construction a fascinating point of interest. Catch a glimpse into the dream vacation of the past as pictures throughout the resort portray the hotel’s construction, the lives of the rich and famous and a modern day “glamping” development called Tent City where middle class vacationers summered in elaborate tents over a span of forty years.

As a tribute to its roots, the Babcock, Story and Spreckels names are prominently honored throughout the peninsula, branded on everything from gift stores to a lovely park that remains the center of a community whose historical buildings and character are ardently protected by its residents.

Getting the Experience

Though well steeped in history, there are plenty of modern day things to do at Coronado. Unique shops and trendy restaurants dot the city side of the bay off 1st and Ocean Blvd, where ferries run to and from San Diego, and a fabulous view of the Coronado Bay Bridge can be seen along the water front. You can rent bikes and book a riding tour of the 7 mile island loop, play golf, kayak or hop on a Segway and tool around the terrain. For something more romantic, take a sunset gondola ride in the beautiful Coronado Cays. But if slowing down, taking in the moment and enjoying a vacation free of contemporary distractions is your goal, it’s time to head to the opposite side of the city.

1906 Lodge

While the Hotel del Coronado was the impetus for the resort destination’s popularity, other lodging choices provide a private and personal opportunity to experience a local perspective on Coronado’s culture and history. No place exemplifies old school hospitality coupled with a commitment to preserving the architecture of Coronado more than the 1906 Lodge, located at 1060 Adella Avenue (619-437-1900). Built as a boarding house that fell into disrepair, the structure was painstakingly restored by four local couples bound by stringent regulations to keep the historical restoration guidelines of the area intact. Reintroduced as a bed and breakfast, the property is located in what feels like an old fashioned neighborhood, far enough from the main drag but within walking distance of the Hotel Del, the main beach, a variety of restaurants and other points of interest.

The vibe of the 1906 is relaxed, social, quaint and homey, yet indulgent when it comes to hospitality and attention to detail. Each evening, they offer wine and cheese tastings in their parlor filled with period furnishings, where guests can mingle and chat about daily activities or peruse a variety of books about the area’s history. Seventeen individually designed rooms are available, many surrounding a beautiful courtyard with seating areas, a water feature and gardens that are perfect for decompressing. Morning breakfasts are served in a common area dining room beautifully designed with an antique flair, offering gourmet selections that included an orange stuffed French toast served with berry coulis that rivaled the best restaurants in San Diego. It’s also nice that someone is always on hand to answer questions about local happenings and good eats that lie off the beaten path, as well as fill you in on the community’s rich past. Other accommodations in the area can be found at www.coronadovisitorcenter.com.

Touring Coronado

Coronado residents are very proud of their heritage and community, enthusiastically sharing their love of this little peninsula via several tours and designations. If you choose to walk the city on your own, you’ll notice several homes displaying metal signs declaring that naval aviators associated with the nearby Naval and Seal Training base have lived there, or currently still do. Others proudly display a paper ribbon for having the best flower gardens or landscaping, an award coveted by both business and residential property owners.

A variety of scheduled tours are also readily available, running year round and hosted by several different organizations dedicated to the preservation of the island-like surroundings. Headed by the Coronado Historical Association, the Hotel del Coronado Tour ($15.00) provides a glimpse into the construction of the hotel while elaborating on little known facts about the lives and scandals of visitors from the past. Reservations can be made by calling 619-437-8788. For architecture lovers, a Promenade Through the Past walking tour meets at the Museum of History and Art on Wednesdays at 2 pm. Participants meander throughout the downtown district, viewing iconic Victorian and California inspired homes and buildings, while learning the stories behind the façade. Call 619-437-8788 for reservations.

Arguably the most well rounded and entertaining tour is the Coronado Walking Tour ($12.00) which begins at the Glorietta Bay Inn, the former home of John Spreckels. This 90 minute tour covers everything Coronado, from stories of the Hotel Del to up to date information on the amazing beach houses that line the boardwalk, and even a stroll past the bright yellow home where L. Frank Baum penned The Wizard of Oz. Call 619-435-5993 for information.

The Beach

No visit to Coronado would be complete without spending a lazy day on the spectacular white sand dunes of Central Beach. Located adjacent to the Hotel del Coronado, the beach runs more than a mile long and has been touted as one of the best spots of its kind in the country. A boardwalk provides convenient access, with areas for surfing and dogs designated along the way.

We can learn a few things from vacationers of the past. There’s not always a need for speed, elaborate graphics and high tech gadgetry to enjoy a fun retreat. Sometimes it’s entertainment enough to simply unplug in a beautiful and thought provoking destination filled with warm people, gorgeous surroundings and a rich history of those with vision far beyond the day at hand.

 

 

 

 

 

 

 

 

 

 

The Swan Thieves

Aug 31, 2012   //   by wagona   //   In Review  //  No Comments

Elizabeth Kostova

Review by Macy Walsh

 

Elizabeth Kostova made a splash in modern literature with The Historian, her best-selling debut novel about the legend of Dracula. The Swan Thieves, her much-anticipated second novel, wanders into Dan Brown thriller territory, but lacks the body count found in The Da Vinci Code.  Instead, she offers an understated, beautifully written tale of art, love and obsession that’s filled with the same meticulous research and attention to detail that made The Historian so gripping.

 

Kostova is an old school novelist, offering a hefty volume that spans time and space, from 19th century France to contemporary America. Artists are transfixed by visions and obsess over muses. Psychiatrists puzzle over mysteries of the heart. Forbidden passions build amid barely suppressed desire. There are numerous blind alleys and red herrings along the way, but the plot finally comes together in a manner that Agatha Christie’s Hercule Poirot would himself admire.

 

The novel follows Andrew Marlow, a psychiatrist at a private hospital outside Washington, DC.  His new patient, Robert Oliver, is a well known artist who has been committed after attempting to slash a painting in the National Gallery of Art.  Robert utters a few cryptic words, then retreats into silence. While hospitalized, he continues his artwork, obsessively drawing the same woman over and over. A clue to his obsession may lie in the letters found among his things. Dating from 1878, the letters detail a correspondence between art student and bureaucrat’s wife Beatrice Vignot and the Impressionist painter Oliver Vignot, her husband’s uncle. Through these letters, Beatrice becomes the second narrator as Marlow attempts to uncover her significance to his patient. “I did it for her,” Robert says, but who is the mysterious “her”? Why did Robert slash that particular painting, a work by a contemporary of Vignot’s known as Leda and the Swan?

 

As the tale progresses, we also meet Robert’s ex-wife, Kate Oliver, along with Mary Bertison, the woman with whom Robert lived after his divorce. Marlow tracks these mysterious women down and both tell him about Robert’s past and their parts in it, thus becoming the third and fourth narrators. This could have easily become an unwieldy plot device, and it’s to Kostova’s credit that she handles all the disparate voices well, keeping the plot moving at a brisk pace and deftly weaving the narrative threads together so they’re relatively easy to follow. Marlow’s quest takes him from New York to Acapulco to Paris as he seeks to learn more about Beatrice and Robert’s obsession with her, an obsession that destroyed his marriage and his teaching career.

 

The story is cinematic in scope, though I must admit I was disappointed in the development of the two principal characters. Marlow is more psychiatrist than living person and a self-satisfied prig to boot. Here are his words about an ex-girlfriend whom he hires to translate Oliver’s letters: “We’ve remained good friends, especially since I didn’t feel strongly enough about her to regret her terminating our relationship.” Likewise, Oliver is depicted as a renowned artist whose paintings are sought after by museums, but famous contemporary artists don’t speak of their work in the way Robert does. His paintings, as Kostova describes them, would be far too outdated to appeal to contemporary art curators; he’s a 19th century artist in 21st century clothes.

 

Still, none of these flaws detract from the story. As Marlow assembles the pieces of his puzzle, he uncovers a secret more than a century old, one that promises to rewrite art history, and the resolution does not disappoint. To paraphrase T.S. Eliot’s comments on a Wilkie Collins book, it has no merit beyond melodrama, but it has every possible merit that melodrama can have.

 

A Step Above – Annie Freman

Aug 31, 2012   //   by wagona   //   A Step Above  //  No Comments

Faith Lutheran High School
Class of 2013

Passion makes perfect. That’s the philosophy that Faith Lutheran High School Student Body President Annie Freman has followed to great success. As one of the premier young golfers in the valley,  Annie’s love of the game has earned her numerous awards and accolades, including a full ride scholarship to Santa Clara University. But this young woman’s success doesn’t end on the links, with dedication to serve her school and the community clearly defined by a daily commitment to make the world a better place. With poise, humility and solid follow through, Annie Freman raises her game to – A Step Above.

G.P.A.: 3.8


Sports/Activities/Community Service

  • Division 4A Varsity Golf, 2009-Present; Co-Captain, 2011-Present
  • Sophomore Class Secretary, 2010-11
  • Junior Class President, 2011-12
  • Student Body President, 2012
  • Volunteer at Silver Sky Assisted Living Facility, 2009-Present
  • Volunteer for First Tee of Southern Nevada, 2011-Present
  • Volunteer for US Kids Golf, 2009-10

Awards

  • Honor Roll, 2009-Present
  • All-State Honors (Golf), 2009-11
  • Sunset Region Player of the Year, 2009-11
  • Las Vegas Player of the Year, 2011
  • First Team Northwest League, 2009-11
  • First Team Sunset Region, 2009-11
  • 2nd Place Trusted Choice/Big “I” Championship, 2012
  • 1st Place Bass Pro/Payne Stewart Junior Championship, 2012
  • Tied for 9th Place, USGA Girls’ Championship, 2012
  • 1st Place Nevada State Junior Girls’ Amateur (13-14), 2009
  • 1st Place Nevada State Junior Girls’ Amateur (15-17), 2012

Annie is Stronger and Wiser Because: “Although I have been personally blessed with a good life, I’ve seen my share of ‘no, you can’t’ or ‘just give up.’ I believe anyone with a smile and confidence in what they are trying to accomplish will put them at a great advantage.”

Improving Student Life: “Although I believe my school has grown a great deal in unity, I still notice empty stands all too often at sporting events. I hope to lead the students my senior year at Faith to understand how much fun and how important it is to be part of the support system to their peers.”

Overcoming Peer Pressure: “Whenever I seem to struggle with peer pressure, my mom always reminds me of the time I was in first grade and kids were constantly teasing this one girl just because she wasn’t like the other kids. I came home one day and told my mom how much it upset me and that everyone deserves a friend… so I chose to become her friend.”

A Step Above – Cole Bryan

Aug 31, 2012   //   by wagona   //   A Step Above  //  No Comments

Palo Verde High School
Class of 2013

The golden rule for enjoying life seems fairly simple: do what you love. That’s always been the answer for Palo Verde High School Student Body President Cole Bryan. Put a lacrosse stick in his hand or a snowboard under his feet and you’re going to see a smile on his face. But embracing life means more than just having a good time for this energetic Eagle Scout. The selfless dedication and service he puts into school, family and community means more than any game winning goal, and it’s that quality of character that places Cole Bryan – A Step Above.

G.P.A.: 3.9


Sports/Activities

  • Varsity Lacrosse, 2010-Present; Captain, 2012
  • Elite Vegas Starz Lacrosse Team, 2010-Present; Captain, 2012
  • West Coast Starz Lacrosse Team, 2011-Present
  • High Rollers Lacrosse Team, 2011
  • Palo Verde Football, 2010-11
  • Stake Youth Choir, 2012
  • Student Council, 2009-Present
  • Freshman Class VP, 2009-10; Sophomore Class VP, 2010-11
  • Junior Class President, 2011-12
  • Student Body President, 2012
  • Boy Scouts of America, 2009-Present


Awards/Community Service

  • Panther Award – First Coach’s Award, 2012
  • NCLA State Champions, 2012
  • NSLC State Champions, 2011
  • All State Midfield (Lacrosse), 2012
  • Eagle Scout Award, 2012
  • Determination Award (Lacrosse), 2011
  • Defense MVP (Football), 2011
  • Lupus Foundation Volunteer, 2010-Present
  • Opportunity Village, 2009-Present
  • Mormon Helping Hands, 2011-Present

Accomplishments Most Proud Of: “I am most proud of being part of Palo Verde’s lacrosse team. Lacrosse players don’t get recognition in the valley because it is a club sport. I play because I love the game. Our team has been successful and it allows us to introduce the sport to more people in Las Vegas. I support all sports in school. You have to play what you love.”

Cole Looks Up To: “I look up to all of my family in their individual ways of being who they really are. My older siblings have all been involved in Student Council at Palo. They encouraged me to run and be involved. They are all good examples of hard work and dedication. I have a lot to live up to!”

Cole is Stronger and Wiser Because: “Doing what makes me happy is what I learned from all my obstacles and experiences in life. There are many people who have influenced me. I have learned that if I do what will make me happy now and in the future, I’m good. This solves a lot of everyday problems and challenges.”

 

A Step Above – Carli Stafford

Aug 31, 2012   //   by wagona   //   A Step Above  //  No Comments

Cimarron-Memorial High School
Class of 2013

Ask any softball player the key to a solid hitting streak, and they’ll tell you to keep your eye on the ball. That same measure of focus, both on and off the field, has earned big results for Cimarron-Memorial High School Student Body President Carli Stafford. Outgoing, genial and always willing to defy the odds, Carli takes being a role model to heart, whether that means lending a helping hand to family, cheering on teammates or helping bring her school together. For always stepping up as a leader, and being stronger because of it, Carli Stafford stands – A Step Above.

G.P.A.: 4.0

Sports/Awards

  • Varsity Softball, 2010-12; Captain, 2012
  • JV Softball, 2009
  • LV Rage 16U Softball Team, 2010-11
  • LV Outlaws 18U Softball Team, 2012
  • Varsity Bowling, 2009-12
  • Academic Letter, 2012
  • State Runner Ups (Bowling), 2010
  • Rookie of the Year (Softball), 2011
  • 2nd Team All League (Softball), 2011


Activities/Community Service

  • National Junior Honor Society, 2007-08; Secretary, 2008
  • Student Council, 2009-Present
  • Freshman Class Vice President, 2009-10
  • Sophomore Class Secretary, 2010-11
  • Executive Board Secretary, 2011-12
  • Student Body President, 2012
  • We-R-Community, 2011-Present

Goals & Aspirations: “Right now, the only thing I’m focused on is getting through senior year successfully. I want to graduate with the Advanced Honors diploma. With three AP classes, two Honor classes and student council, I’m going to need to stay determined and ambitious.”

Carli is Successful Because: “I have a lot of heart, drive and ambition to be the best that I can be in everything that I do. I aspire to be a good role model for my younger brother and all younger children as well.”

Carli is Stronger and Wiser Because: “Everything that I have gone through in my sixteen years of life so far has gotten me to where I am today. There isn’t just one obstacle that I’ve had to face in life that has made me stronger; I get stronger and stronger every day.”

Improving Student Life: “I just wish that students at Cimarron-Memorial would care more about their academics as well as their involvement. Being involved in different clubs and organizations will definitely make someone’s high school years more enjoyable and successful.”

A Step Above – Summer Minden

Aug 31, 2012   //   by wagona   //   A Step Above  //  No Comments

Bishop Gorman High School
Class of 2013

One generation’s leaders become the next generation’s shining examples, and that’s a role Bishop Gorman High School Student Body President Summer Minden is happy to fill. Guided by strong values and smart choices, Summer recognizes the power of change and the importance of dedicated leadership, uniting classmates in their dreams for a better tomorrow. From speech and debate to student government and beyond, this talented and inspiring young woman is making her voice heard. She’s changing lives beyond just her own, and that helps elevate Summer Minden to – A Step Above.

G.P.A.: 3.07

Sports/Activities

  • Varsity Track, 2010-11
  • Varsity Tennis, 2011-12
  • Speech and Debate, 2010-12; Co-Captain, 2012
  • Associated Student Government, 2010-Present
  • NASC Southern Zone Conference, 2012
  • Class President, 2012; Class Vice President, 2010-11
  • National Forensics League, 2009-12
  • Saint Viator Catholic Church Youth Lector, 2004-12
  • Children’s Liturgy Committee, 2004-12

Awards/Community Service

  • State Champions (Tennis), 2012
  • District Finalist (Speech and Debate), 2010-12
  • Yellow Rosebud Award, 2012; Yellow Rose Award, 2012
  • Tick-Tocker Service Award, 2012
  • Hourglass Award, 2012
  • Class of 2013 Hand in Hand Award, 2012
  • National Charity League, 2007-12
  • Quest Retreat Leader, 2011-12
  • Nevada Childhood Cancer Foundation, 2007-12
  • Del Mar Gardens Rehabilitation Center, 2007-12

Summer is Successful Because: “I am a very logical thinker. My father has always helped me look at the bigger picture and my mother’s work ethic helps me stick with what needs to get done in order to succeed. One has to be able to face failures without letting them bring your motivation down. Making choices consistent with your values ensures reliable decision making.”

Summer is Stronger and Wiser Because: “In my high school career, I’ve faced many obstacles. Students spend years planning who they will be and what they will achieve, but when things don’t fall through the way you’ve planned, it can be disorienting. The most valuable lesson to take away is that you are meant to achieve something greater. Look for ways to make the situation better for others, if not for yourself.”

Summer Looks Up To: “I look up to my student government advisor. Cannella Young helps me to not only see what needs to get done but what to do to achieve more. She is always looking at things from a different perspective. Humility, motivation and honesty make her a great role model for any student leader.”

 

Grilling with Class – Wines for Summer Barbecue

Aug 2, 2012   //   by wagona   //   The Wine Cellar  //  No Comments

By Gordon Gilbert

 

Thanks to an abundance of sunshine throughout the year, there’s rarely a bad day for a barbecue in Las Vegas. Grilling outside can also help keep your oven and stove from overheating your house on those one hundred degree plus days. Whether you’re cooking with charcoal or gas, there’s always a perfect wine to complement whatever’s on the menu for your outdoor kitchen.

Beefing Up

 

We can’t talk about grilling season without mentioning steaks. Be it sirloin or ribeye, dry rub or marinade, any great cut of beef will require a big wine to break through the wonderfully rich textures, one that’s full of flavor to help work with a wide range of spices and preparation styles.

Two reliable varieties to fall back on are Zinfandel and Shiraz. Wines from these grapes are fruit forward, heavy bodied and just the ticket to mesh with a great steak.  Here are two solid options:

 

D’Arenberg Laughing Magpie 2008 Shiraz ($28): McLaren Vale, Australia. Deep and richly colored. Blackcurrant dark cherry on the palate with touches of violet and black pepper. Fruit forward and full bodied, yet balanced with rich and powerful flavors that scream red meat.

 

Seghesio Zinfandel 2010 ($20): Sonoma County. Full bodied wine complete with heavy red fruits and touches of red berry. Herbaceous and spicy with a dry, lingering finish that provides ample heat on the back palate.

 

Wingin’ It

 

Next, we’ll tackle the more subtle staple of grilled chicken. With lighter augmentations such as lemon or herbs, California Chardonnay makes a great match. Heavier, more oaked wines blend well with citrus and herb treatments as well as the smoky qualities displayed in grilled poultry. Bolder, more flavorful preparations such as barbecue sauce call for red wines, but you don’t want to ignore the more gentle textures of the chicken underneath. Cotes-du-Rhone can help provide a beautiful symmetry that covers all the bases. Here are great options for both:

 

Mount Eden Chardonnay 2010 ($17): California. Deep yellow in color. Touches of banana and straw in the aroma. Cantaloupe, orange blossom and hints of stone fruit and pineapple come through on the palate. Creamy oak is offset with a touch of minerals.

 

Guigal Cotes-du-Rhone 2009 ($13): Rhone, France. Medium in terms of weight with black fruit and herbs on the nose and a touch of air dried tomatoes on the palate. This wine has a rich ruby color and a spicy finish perfect for a barbecue.

 

The Other White Meat

 

For something less traditional but equally tasty, grill up some chipotle pork. Spices provide a heat and flavor that work well for grilling; however, spice can make for a difficult pairing when it comes to wine. Garnacha (known as Grenache in France) is a great medium bodied red wine built for just such a situation. Grown in the western Mediterranean from Provence to Spain, this grape can handle the complexities of any spiced up dish. Another option worth considering is Oregon Pinot Noir, a light wine that matches well with the textural components of the pork.

 

Bodegas Artadi “Artazuri” Navarra Garnacha 2009 ($13): Navarra, Spain. Medium bodied wine with a bright, sharply focused nose and touches of pepper. The palate consists of spice, red berries and vine ripened tomatoes with a dry, gripping quality and a vibrant finish.

A to Z Pinot Noir 2009 ($16): Willamette Valley, Oregon. Another medium bodied option with fresh raspberries, wildberries and a touch of red cherry. Hints of violets and subtle spice with a light treatment of oak. A pleasant acidity on the finish follows the red fruit that dominates the initial tastes.

 

There’s no shortage of great wines to pair up with any kind of barbecue festivity. But whatever bottle you choose to enjoy while grilling, remember to save the heavier celebrating until after the coals are cool and the gas is off. No wine can dull the pain of a barbecue burn. Bon Appetit!

Something to Wag About – Speaking Your Pet’s Language

Aug 2, 2012   //   by wagona   //   PetPourri  //  No Comments

By Hana Haatainen Caye

Did you ever notice how some individuals just seem to connect with their dogs? We call them “dog people” and write them off as having skills outside the norm. Their dogs are content, happy and well behaved. On the other side of the spectrum, some dog owners just don’t have the knack. Their dogs are nervous, aggressive, incessant barkers and jumpers – in short, dogs you don’t want to be around. Just like with failed relationships between people, the problem often lies in communication, or lack thereof. So how can we learn to better “talk” with our beloved canines?

Observation

The first step in any kind of effective animal interaction is observation. We can’t expect to communicate unless we know what type of conduct our dogs exhibit on a daily basis. Once we have a grasp on their typical behavior, we can begin to assess ways to connect with them.

As with humans, each dog is unique. A Doberman’s ear twitch might not mean the same thing as a Husky’s. While it’s important to learn about general body language signals and common canine vocal communications, nothing takes the place of simply watching and listening to your companion. Take the time to observe your dog in various everyday situations and scenarios. What happens to his posture when he meets someone new? What do his different barks and vocalizations mean? What is he trying to tell you when he places his paw upon your knee?

Find the connections between body language, voice, behavior and stimuli, and try to document your observations in a journal to help identify patterns in your dog’s behavior. Why is this period of observation so important? By knowing your dog’s signals, you will be able to spot trouble before it gets out of hand. Your pup desperately wants to communicate with you and nothing will validate him more than having you recognize what he’s trying to say. Just as you expect your dog to understand your human words, he expects you to understand his communication as well.

Interaction

While it’s important to understand how and why dogs communicate, we should also be aware of how our dogs interpret our own human body language. Put yourself in their paws and think about the messages you’re sending to help keep the lines of communication operating smoothly.

Your dog will learn to respond to your signals, so it’s essential to remember that angry behavior will only breed fear and insecurity. Raising your voice around your dog or approaching with a rolled up newspaper will likely hinder obedience and may even result in aggression. Pavlov proved that canines respond to stimuli, so keep your messages consistent and clear. Dogs key into repetition. If you get angry every time you receive a phone call, your dog will cower whenever the phone rings. Let your hands and voice be sources of comfort, not distress, and use them to help convince your pet that he’s loved by all and living in a safe and secure environment.

Another good way to strengthen the lines of communication is to identify your dog’s calming behaviors, the things he does to relax himself. According to animal behaviorist Turid Rugaas, dogs send out these signals as a way to diffuse aggression and conflict. Many dogs will yawn, lick their lips or look away from the source of distress. By mirroring his response, you can send him the message that you are on his side, which should help promote more peaceful behavior. Go ahead and lick your lips, look away from him, slow down your pace and yawn. Learning how to send these calming signals back to your dog is a hallmark of effective canine communication.

Talk vs. Action

Veterinarian Daniel Mills recently completed research at the University of Lincoln in the UK which determined that dogs often respond better to visual cues over verbal cues. However, when verbal communication is used, pets respond differently depending on the tone of voice. Since dogs cannot adapt to our spoken-word communication, it’s vital that we adapt to their methods of interaction. Of course, each dog has its own personality, so it’s important to look at the whole picture and take your dog’s own quirks into account rather than interpreting an individual cue.

Beware of Dog

Fear and aggression are important behaviors to identify. An aggressive dog may point his ears forward or lay them back against the head. He will often bare his teeth and show a straight, rigid tail as well. You may hear a low, quiet growl that ends in a short bark or hear barks that are spaced out and low pitched, a sign that your dog wants you to back off. Fear usually manifests with a tail tucked between the legs or ears that are back but not flattened. Dogs may often cower when frightened and will feel particularly vulnerable, so beware of potential nipping or snapping.

Eager to Please

A submissive or trustful dog will typically lay his ears back and avoid eye contact while wagging his tail in a low position. When feeling particularly secure, he may even roll over and expose his belly. If he presents his posterior, don’t be offended; this is just another sign that he trusts you. A raised paw or paw on your lap is another sign of trust and connection. This may often be accompanied by a high pitched whine to let you know that he wants or needs something. Persistent whining may be more a sign of anxiousness or distress, so be aware of the difference.

Oh Boy! Oh Boy!

Happiness and confidence are usually the easiest traits to identify. When a dog is excited, his tail will wag so hard that it gets his whole body shaking. He may even seem to “smile” or bow to you with short, repetitive barks that indicate he’s happy to see you and ready to play. An erect yet relaxed posture with a tail that’s held high and wagging slightly are sure signs that your pooch is feeling pretty confident of the circumstances around him. You may also notice him venturing further ahead of you on a walk or investigating situations with little or no prompting.

It may take some work, but you can eventually learn to understand your dog’s communication cues, just as he learns how to adapt to yours. Through understanding, patience and consistency, we can “talk” in ways we never imagined. The end result should be a more secure pet that is willing to please. That’s one less dog headed to the shelter and that’s something to wag about!

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